RESTAURANT GUIDE
# of Restaurants Perfect for Earth Day.
This Earth Day, we're celebrating the restaurants on our platform that go above and beyond to invest in our planet by offering vegetarian & vegan options, sourcing their ingredients locally, and minimizing food waste.
Now through the rest of the month, get $10 off your bill of $100 or more when....
Plus, inKind is committed to creating sustainable change not just by supporting environmentally friendly restaurants, but also by focusing on the supply chain and food waste. That's why we're donating $5 to the Black Farmer Fund every time someone uses inKind from April 22nd - April 30th.
What is the Black Farmer Fund?
The Black Farmer Fund's mission is to nurture black community wealth & health by investing in black agricultural systems in the Northeast...
Plus, inKind is committed to creating sustainable change not just by supporting environmentally friendly restaurants, but also by focusing on the supply chain and food waste. That's why we're donating $5 to the Black Farmer Fund every time someone uses inKind from April 22nd - April 30th.
What is the Black Farmer Fund?
The Black Farmer Fund's mission is to nurture black community wealth & health by investing in black agricultural systems in the Northeast...
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Cities Featured in This Guide
New York City
Multiple NYC Locations
The Butcher's Daughter is a plant-based restaurant, cafe, and juice bar serving healthy vegetarian dishes and produce-focused juices.
435 W 31st St, New York, NY 10001
A health conscious restaurant specializing in organic chicken sandwiches, salads, and bowls.
435 W 31st St, New York, NY 10001
Plant Nation is a unique concept that merges healthy ingredients, modern culinary techniques, and globally inspired flavors to create one-of-a-kind plant-based dishes.
2170 Broadway, New York, NY 10024
RedFarm brings a greenmarket sensibility to modern and inventive Chinese food and super-charged dim sum complemented by modern, rustic, décor.
Los Angeles
Multiple Los Angeles Locations
The Butcher's Daughter is a plant-based restaurant, cafe, and juice bar serving healthy vegetarian dishes and produce-focused juices.
Multiple LA locations
De Buena Planta is a plant-forward Mexican Concept serving authentic Mexican cuisine alongside organic margaritas, fine mezcal, and a 100% gluten-free menu highlighting the freshest seasonal California produce.
1009 Abbot Kinney Blvd, Venice, CA 90291
PLANT FOOD + WINE offers a unique dining experience surrounding delicious, health-conscious food in a seamless flow of their indoor-outdoor space.
Multiple Los Angeles Locations
Veggie Grill is a fast-casual vegan restaurant offering plant-based American classics.
9725 Culver Blvd, Culver City, CA 90232
SESTINA offers an entirely vegan menu with renditions of classic Italian dishes, while featuring an organic and sustainable wine program and modern takes on classic Italian cocktails.
A plant-based restaurant by Adriano Paganini serving Northern California's freshest produce for hearty and healthy meals, alongside creative cocktails, local beers, and biodynamic wines.
8917 Sunset Blvd, West Hollywood, CA 90069
A lively ranch to table Mexican restaurant serving up authentic Tex Mex and Texas-sized margaritas.
San Francisco
401 Columbus Ave, San Francisco, CA 94133
New American restaurant serving seasonal California-inspired dishes with a great selection of beer and wine.
Multiple San Francisco Locations
Veggie Grill is a fast-casual vegan restaurant offering plant-based American classics.
1701 R St., Sacramento, CA 95811
Beast and Bounty is an airy, leafy, and light-filled eatery offering wood-fired Californian cuisine for omnivores and vegans.
Austin
440 W 2nd St, Austin, TX 78701
A chic health conscious restaurant that focuses on providing nutrient dense options for breakfast, lunch, and dinner.
Scottsdale
7501 E Camelback Rd, Scottsdale, AZ 85251
Brought to you by award-winning Chef Beau MacMillan, cuisine inspired by the coast with handmade pastas, fresh cheese and seafood. Pairing well with an impressive wine list and cocktail menu.
Baltimore
414 Light St, Baltimore, MD 21202
LIORA by Matthew Kenney Cuisine is a creative menu of curated plant-based cuisine. Interpretations of classic dishes crafted solely from plants with ultimate nutrition in mind.
Washington, D.C.
800 22nd St NW, Washington, DC 20052
A fast-casual concept from José Andrés' restaurant group specializing in flavorful veggie & grain bowls.
Eat Your Greens
Today and Every Day
With inKind Pass, you can dine out at any of these restaurants plus hundreds of other Michelin-star restaurants, intimate cafes, or sultry cocktail lounges across the nation.
You'll also get bonuses when you load a balance to your inKind Pass account. That means you'll get extra drinks while exploring these restaurants and hundreds more.
You'll also get bonuses when you load a balance to your inKind Pass account. That means you'll get extra drinks while exploring these restaurants and hundreds more.
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