When putting together this guide to the best high-end restaurants in Washington D.C., inKind experts considered a lot of different factors. What are their main course offerings? How hard (or easy) is it to get a reservation? Is the menu chef-chosen, or decided by the diners? All of these questions helped us narrow down our list of restaurants to highlight some of the best high-end restaurants currently available in Washington D.C.
All of the spaces featured in this guide are available on the inKind app, where you can earn 20% back when you pay for your meal using the app.
River Club offers a refined dining experience with stunning views of the Potomac River. The restaurant features a sophisticated menu that blends flavors from Italy, Lebanon, and Spain, all crafted from fresh, seasonal ingredients. With their elegant ambiance, River Club is the perfect setting for a memorable meal, whether for a special occasion or just a night out.
Our Recommendation
Try their Mujaddara, Pan Con Tomate, and Smoked Lamb Belly Skewers.
Our Cocktail Recommendation
The River Club Martini: A fan favorite! Their spin on the classic martini is a treat for all cocktail connoisseurs, served tableside for an entertaining and refreshing experience.
Jaleo is where celebrated Chef José Andres got his start. Serving a menu blending the festive spirit of Spain with José Andres's personal style and personality. Guests will love Jaleo's three tasting menus each offering a unique and creative take on the dishes that make Jaleo such a celebrated culinary spot.
With the Chef's Special guests get a tour of quintessential Spain featuring traditional tapas and recipes passed down through generations. Also available is the Jaleo Experience Menu which takes tapas to the next level with the addition of seasonal and specialty dishes paired with heartier servings.
Our Recommendation
Order The Jaleo Experience Menu, a tasting menu exploring the most popular tapas, full of seasonal and specialty dishes, plus heartier servings.
Elcielo, founded by Michelin-star chef Juan Manuel Barrientos, believes in creating experiences for your senses through creative modern Colombian dishes and rituals.