40+ New Bars, Restaurants and Cafes on the inKind App in January

Freshly baked bagels and pastries, riffs on NY deli sandwiches + sides, big salads, matzo ball soup and more Jew-ish diner inspired comfort food.

Easygoing hangout offering brunch staples, sandwiches & açaí bowls, plus coffee, cocktails & wine.

A relaxed, affordable neighborhood spot that serves exciting contemporary Mexican cuisine. The tortillas are hand-pressed, the guacamole is made to order, the margaritas are thoughtfully crafted, and the enchiladas in black mole would impress any grandmother in Oaxaca.

Traditional Italian cuisine & cocktails offered in a spacious venue with chic, polished decor. At La Baia, each dish is a journey to charming seaside towns, blending timeless Italian flavors with Manhattan's contemporary flair. Discover coastal elegance on every plate.

Authentic coastal Italian food in Downtown Brooklyn. Loreto serves varieties of homemade pasta, pizza, and coastal dishes paired with fine Italian wines and fresh cocktails.

Looking for a local bar that's got delicious food and great drinks to match? Well, you've found us right here at Tap Room. We're all over Long Island and ready to be your place to unwind. You can catch us for Happy Hour, our daily specials and sweet live music. It doesn't matter if you're looking to explore all our craft beer that change each day or just want a bite to eat – we've got what you're craving.

An American taqueria created by chefs and restaurateurs who live and work here. Our tacos (and tequila bar and rosés) are for sharing. We're vegan and vegetarian-friendly, so everyone can have a seat at our tables. K PASA isn't trying to be a Mexican restaurant. We're just a bunch of locals that love tacos, tequila, and some spice in our lives.

Welcome to Kizzy Tavern, affectionately known as Kizzy T's, nestled on Montauk Highway in East Hampton. We're your go-to spot for a relaxing evening, serving up delicious cocktails, ice-cold beers, and mouthwatering smash burgers and chicken wings. Step into our games room and enjoy some friendly competition with pool, shuffleboard, darts, and foosball. Whether you're looking for a casual hangout or a fun night on the town, Kizzy Tavern has you covered.

Inspired by the vibrant izakaya's tucked away in Tokyo's alleys, Kumiso is East Hampton's first izakaya. We're here to bring joy, laughter, and delicious flavors to your table. Gather your crew and get ready to embark on a flavor-packed journey at Kumiso.

Sen Restaurant, a modern Japanese restaurant, has been a mainstay in Sag Harbor, New York since 1994. Strike sushi gold or enjoy one of 100+ hand-selected sake varieties.

J.Bespoke is an upscale speakeasy cocktail lounge in Manhattan with a focus on sports programming. Tucked discreetly behind bespoke suit shop Baynes + Baker, the property is an exclusive hideaway for sports fans and their cohort seeking an elevated cocktail experience.

Bravo Toast is creating a new way to look at Food and Beverage through the lens of multifaceted experiences and bringing you more than just the best avocado toast in the world. At Bravo Toast we embrace change. Food is our vehicle, community and culture is our purpose.

DACHA Kitchen & Bar combines Eastern European classics with a healthier and more elegant twist, complemented by delicious cocktails and spirit-free options.

DACHA Cafe & Bar provides a delightful experience filled with high-quality coffee, delectable treats, and a variety of toasts that make for the perfect mid-morning or mid-afternoon snack.

Who Song and Larry's has all the bold flavors and fresh ingredients to turn your day into the ultimate fiesta.

The Rim Scratch Craft Eats serves American retro food "with soul and a side of vibe." Enjoy high-quality meats, produce, aged cheeses, and fresh herbs and spices.

Solita Tacos & Margaritas serves great Mexican food, hand crafted margaritas, and collection of premium tequilas and mezcals.

SOL Mexican Cocina is about simple and fresh Baja-style cooking and authentic Mexican food made from scratch using the same tools and techniques used by Mexican cooks for centuries

Rio Mambo provides a distinctive Tex-Mex menu and blended margaritas in a contemporary and relaxed atmosphere.

Experience Las Brisas' elegance and charm with stunning ocean views and a sea-to-table menu infused with traditional Mexican flavors.

Visit El Torito for the welcoming Hacienda setting, food you crave, and genuine hospitality all combine to make guests feel at home.

El Torito Grill combines bold, Mexican flavors with the freshest ingredients from homemade tortillas, smoky mesquite-grilled dishes and unique attention to the classics.

Chevy's Fresh Mex is known for its sizzling fajitas, mouthwatering guacamole, flautas, and handcrafted margaritas.

A Modern Mexican-Influenced Cantina, inspired by the warm Southern Coasts of Sonora, Mexico and Southern California. A one-of-a-kind destination serving Tapas, Tacos & Margaritas.

Acapulco infuses the savory flavors of Mexican cuisine with California's freshness and innovation, creating stimulating flavor combinations to be enjoyed in resort-inspired restaurants.

Whole-grain bakery offering wood-fired pizzas, toasts & seasonal plates, plus beer & wine. This owner-operated and team-focused bakery invites you into its humble roots daily and hopes you take away from it every ounce they pour in.

American eatery & bar serving unfussy fare & drinks in a spacious setting with ocean views.

Lively wine bar in the heart of Montrose. Enjoy sandwiches made with fresh ingredients paired with a glass of wine.

Light-filled BYOB restaurant serving Mediterranean standards in a chill environment, with a hookah selection.

Join them on a culinary journey of flavors, meticulously crafted over open flames and smoke. Prepare to tantalize your taste buds with a variety of dishes, each infused with the essence of a pecan wood-fired grill and the signature touch of their 30 year old custom smokehouse, Ole' Smokey.

Austin's iconic South Congress Avenue. The casual diner offers an inviting '70s ambiance where you can enjoy oversized pancakes, towering French toast, and other beloved diner classics.

Mi Vida's menu is rooted in the history and culinary tradition of Mexico while exploring the ever-changing boundaries of this vibrant and evolving cuisine.

All-day Parisian bistro serving traditional fare like Coq Au Vin, Croque Madame, French Onion Soup, Steak Frites and Duck Confit, as well as an extensive selection of bubbly and an exciting list of cocktails and aperitifs.

In urdu, the word mahzedahr describes the taste essence of food, its flavor and magic that make it delicious. This one word captures the life of a taste experience, unique to each person but cohesive in its stories.

Elevated takes on comfort food presented in a sophisticated 1920s-themed setting.

At Mi Casa, we aim to share an upscale experience where the Mexican border intersects with the passion, cooking and flavors of TexMex and the American Southwest.

Chef Roberto Santibañez presents a new American menu focused on Woodfired cooking, with an emphasis on steak, seafood and vegetarian fare. His Mexican roots and French training lend an inspired touch to the American table.

A progressive perspective of classic Southern favorites. James Beard Award winner, Chef Edward Lee, brings his Korean roots and Southern repertoire to a soulful Southern menu.

Vibrant Spanish tapas bar serving seasonal small plates, imported wines, craft cocktails, and brunch.

Basque-inspired Spanish tapas with Izakaya vibes, big flavors, a whirlwind of tastes, and a colorful, upbeat atmosphere by Chef Josh Elliott. Creative cocktails by the Bar Kaiju team & Derek Stilmann, Spanish & Japanese beer, and a well-rounded non-alcoholic cocktail list. QP is ever-changing and evolving with a menu that changes daily.

Bacchanal Fine Wine & Spirits: Wine-&-cheese joint featuring globally accented small plates & live music on a lush back patio. Come join our backyard party seven nights a week!

Located within Hotel Peter and Paul in New Orleans' Marigny neighborhood, The Elysian Bar is an experience driven restaurant, bar, and café from the team at James-Beard-nominated, Bacchanal Fine Wine & Spirits.

Planta reimagines, reinvents, and revitalizes plant-based dining.Planta reimagines, reinvents, and revitalizes plant-based dining.

Planta Queen specializes in plant-based Asian fusion cuisine.

Planta Cocina focuses on inventive plant-based Mexican cuisine.